RARE Drinks as They Are Mixed Book 1904 Bartender Manual Quick Reference of 300 Recipes for Mixing and Serving Drinks Paul E Lowe Barware
What a fantastic and rare little book manual for the vest pocket from 1904 chock full of cocktail drink recipes!
Drinks as they are mixed by leading Bartenders.
First Edition. Publisher: Frederick J. Drake and Company (1904) Original cloth covered boards, 6 inches by 3 inches, in very nice condition-no loose pages, the book is clean and bright inside.
'An Invaluable Companion to all who are Engaged in the Liquor Business. Including Toasts and Sentiments for all Occasions.'
This gem has charming Illustrations in addition to fabulous drink recipes, even for bottling large amounts of liquers , beer etc . It has how to serve absinthe in American style, French style or Italian. The book with each drink recipe lets you know which glass to use etc.
The author of this treasure, Paul E Lowe is presumed to have created the variant of the Gibson Cocktail in which bitters are replaced by three dashes of Angostura.
A must have for your bar, or the serious barware collector, party planner etc!
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